Wedge of firm cheese with green rind

Campo de Montalban

Regular price $7.00
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This three-milk cheese from La Mancha is similar to Manchego yet distinct due to the mixture of three milks. It is rich and buttery with a semi-firm texture. Terrific with white wines or lighter reds.

Country: Spain
Milk: Pasteurized cow, sheep, and goat's milk
Rennet: Animal