These chips have only three amazing ingredients: potatoes, extra virgin olive oil, and Himalayan pink salt. Chipmaster Rafael del Rosal uses only the finest: Spanish "Agria" potatoes; a custom blend of extra virgin olive oil from ancient groves in the heart of Andalucía, milled next to the chip factory to ensure purity and freshness; and pink salt, from the foothills of the Himalayas, rich in minerals. The potatoes are slow-fried, allowing the goodness and healthy qualities of the extra virgin olive oil to meld with the chips. They are then sprinkled lightly with salt. A crunchy chip that explodes in your mouth - Delicious.
Ingredients: Potatoes, Extra Virgin Olive Oil, Himalayan pink salt