This luscious balsamic, aged at least a minimum of 7 years (often 8 to 10!), boasts a rich, velvety flavor that’s truly one-of-a-kind. Essenza by San Giacomo dances between sweet and sour with hints of cooked plum, tamarind, and woody notes. Perfect for drizzling over creamy desserts, grilled veggies, meats, and aged cheeses. Crafted in small barrels from oak, chestnut, acacia, and ash woods—no thickeners added! Think of it as a flavorful adventure in a bottle, ideal for finishing risottos, stuffed pastas, and spoon desserts with a touch of magic. 

Be sure not to cook with this balsamic, as heating up the product would be a waste and ruin the fine nuances of flavor. Best when only used as a drizzle or a topping.

Ingredients:  100% grape must

Acidity: Approximately 4.5% (+/- 0.5%).

Weight: 250ml