Sabarot Dried Morel Mushrooms (Morchella conica) are dried black mushrooms with a distinctive honeycomb cap. Few ingredients are as luxurious, and fleetingly available, as fresh morels. Their unique and distinctive taste are prized the world over.
Simply soak in warm water for 15-20 minutes, and chop and add to dishes. While the cost per ounce may initially seem high - consider the convenience - having this container of dried mushrooms on hand is the equivalent of always having over a pound of fresh mushrooms in the house.