Crafted in Australia, this soft, spreadable goat & sheep’s milk cheese is marinated in a blend of Australian extra Virgin Olive oil, garlic and herbs. This luxurious cheese is incredibly addictive and very versatile. Add to salads or smear on crackers, then you can use the oil for marinades or in salad dressing! 11.3 oz.
Country: Australia Milk: Pasteurized sheep and goat's milk Rennet: Vegetarian