From Jasper Hill Farms, makers of Cabot Clothbound Cheddar, Harbison is a soft-ripened pasteurized cow's milk cheese with a rustic, bloomy rind. These little wheels are wrapped in strips of spruce cambium, the tree's inner bark layer, harvested from the woodlands of Jasper Hill. As the cheese ages, it develops a spoonable texture. It's is woodsy and sweet, balanced with lemon, mustard, and vegetal flavors.
Country: USA Milk: Pasteurized cow's milk Rennet: Animal