100% Gamay
The ancient vineyards of the Beaujolais region were tended by Benedictine monks starting in the 7th century. The region's soils are composed of granite and sand, and its fruity, fleshy wines reflect the characteristics of their terroir. This Beaujolais is manually harvested and cement aged; it's fresh and lively with a deep red hue.
Beaujolais, France
