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Shop Gourmet Foods

Our fresh breads are delivered daily from Farmshop Bakery in Los Angeles.  
However, we only receive the Olive Batard loaves on Saturdays.
Ricciarelli — $12
Panforte Margherita — $16.50
Panforte Nero — $16.50

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$9.50

Panettone w/ Black Cherries — $28.50

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$9.50

Panettone w/ Chestnut — $28.50
Bonifanti Pandoro is extra light and soft thanks to the quality of the selected ingredients and the carefully crafted production.

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$9.50

Pandoro Classico — $28.50

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$9.50

Pandoro w/ Chocolate Chips — $28.50