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Semolina Dried Pasta

Regular price $10.00
Unit price  per 

Semolina started in 2014 in Los Angeles by Leah Ferrazzani. She wanted to create a domestic dried pasta that would rival the best dried pastas from Italy. They use American grown durum wheat semolina and water, extruding through bronze dies and then drying the pasta slowly at low temperatures.

We love this dried artisan pasta and we know you will too!