Chunk of crumbly feta on a black background

Feta

Regular price $5.25
Unit price  per 

An excellent version of the Greek classic, but made with pure sheep’s milk in France.  We find it to be much creamier and not quite as salty as the Greek version.  Perfect crumbled on salads, pizza, or bruschetta.

Country: France
Milk: Pasteurized sheep's milk
Rennet: Animal