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wedge of blue cheese

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$1.05

Roquefort — $9.45 +
Small round of Camembert

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Camembert Fermier — $5.85 +
truffle raclette with thyme and rosemary, against a black background

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$1.12

Truffle Raclette — $10.08 +
Large wedge of firm Alpine cheese with a light beige rind.

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$1.12

Steiners Hohberg Alpkase — $10.08 +
Firm yellow cheese speckled with cumin seeds

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$0.59

Leydenkaas — $5.36 +